Mrs. Green talks to Kelly Watters, the Food Conspiracy Co-op Outreach director and they discuss what the Tucson Food Co-op is, how it locally sources its products and food, and what that means to our community.
Recorded and produced by Amanda Shauger.
To hear more information about sustainable, healthy, and socially just living – listen to our podcast at www.mrsgreensworld.com.
Mrs. Green talks with Kim Franklin, Conservation Research Scientist from the Arizona Sonoran Desert Museum. Are there really 20,000 bee species? Where do they...
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Mrs. Green continues her conversation with Hedi Schwel, Coronado National Forest Public Affairs Officer about all our national forest has to offer. Recorded and...