Mrs. Green talks with Barbara Eiswerth, executive director Iskashitaa Refugee Network. Established in 2003, Iskashitaa is now harvesting 150,000 pounds of food per year – from citrus to edible weeds and flowers, to pods and nuts, and the list goes on. Iskashitaa harvests over 100 edible items. Tune in to learn how this organization is feeding the hungry. Visit them to learn more.
Recorded and produced by Amanda Shauger.
To hear more information about sustainable, healthy, and socially just living – listen to our podcasts at www.mrsgreensworld.com.
Mrs. Green talks with Kim Franklin, Conservation Research Scientist, Arizona Sonoran Desert Museum about bees. How many species are there? You will be blown...
Mrs. Green speaks with Ruben Vejar, director of RISE equipment recycling center about the unique services they offer. RISE is a place to recycle...
Mrs. Green continues the discussion about the importance of making a New Year’s resolution to make 2019 more sustainable. Recorded and produced by Amanda...