Mrs. Green talks with Barbara Eiswerth, executive director Iskashitaa Refugee Network. Established in 2003, Iskashitaa is now harvesting 150,000 pounds of food per year – from citrus to edible weeds and flowers, to pods and nuts, and the list goes on. Iskashitaa harvests over 100 edible items. Tune in to learn how this organization is feeding the hungry. Visit them to learn more.
Recorded and produced by Amanda Shauger.
To hear more information about sustainable, healthy, and socially just living – listen to our podcasts at www.mrsgreensworld.com.
Liz Sparks and Mrs. Green discuss the Tucson Village Farm’s Learning Garden and Community Farm. Recorded and produced by Amanda Shauger. To hear more...
Mrs. Green talks with Brooke Bushman, Arizona Water Projects Coordinator, about wet-dry mapping along 130 miles of the San Pedro river while enlisting hundreds...
Mrs. Green shares many reasons why shopping at your local farmers market is good for you, and good for the planet. Recorded and produced...